IS INNOVATION IN
Quality, friendly service, and a cosy environment.
Alexso was born out of the professional experience of our chef, José Antonio Moyano, and the enthusiasm of our manager, Rocío Torres.
We strive to offer our customers a unique culinary experience. Our chef and his team focus on signature Mediterranean cuisine and seek to convey sensations through each dish. That's why we carefully select every detail, from the ingredients to the presentation, to create a symphony of flavours and textures. Do you dare to try it?